It is a universal fact that our body is made up of more than 70% liquid. With this information, it is no wonder that water is a very important component of our body and is central to the smooth operation of our body systems.
From the delivery of oxygen to our heart to the transportation of other minerals and nutrients in our body, water has become a central medium. That is why for our subsistence, we have to drink at least 8 glasses of water.
Is Water Filter Necessary?
Unfortunately, not every water we drink is good for our health. Since most water we drink just comes from the faucets in our home, there is a very big chance of drinking contaminated water.
This would not be very good for you because chlorinated water are generally associated with the birth of cancer cells.
To avoid the 93% cancer risk that chlorinated water has, it is important to use water filters, specifically kitchen water filter that can decontaminate the food we eat and the water we drink.
A large number of able chefs require a kitchen water filter. Since cooking is not just about food preparation but also about tasty and healthy foods, most chefs utilize filtered water in their kitchen.
Chlorine is largely used in tap water to kill the bacteria and germs in it. Unfortunately, it is also a very strong chemical which can alter that taste of the original recipe. Because of this, de-chlorinated water is most often required by talented chefs.
Kitchen water filter also aid in the preservation and care of the dishes and utensils we use in the kitchen. Since water becomes decontaminated after passing through a water filter, washing the dishes and utensils with it will prevent the bacteria from eating up the materials of the utensils and dishes.
Having a kitchen water filter makes it accessible for us to drink purified water right after eating. There would be no need to root for it in the refrigerator since clean water can already be accessed conveniently in the sink.
Two Stage Water Filter System
As a guide, good kitchen water filter and filtration devices involve two stages of filtration and may remove two types of harmful contaminants.
The first stage involves the removal of fine particles such as sand, mud, silt, carpospores, asbestos and other insoluble elements in the water.
On the other hand, the second stage should be able to remove sediment filters such as polyesters, fibers and other porous ceramic materials.
Another type of kitchen water filter may involve a separate stage of removing dissolved pollutants such as unstable organic chemicals, mercury, lead, copper, synthetic chemicals and specific pharmaceutical drugs.
This may be in the form of an activated carbon kitchen water filter which absorbs these contaminants from the water.
Most hardware stores and water supplies store sell kitchen water filters. If you are serious in preventing cancer in the family, in preserving the taste of the food you cook and the kitchen utensils you use and in purifying the water your children drink, be sure to get a kitchen water filter.
The Facts About Water Filters
Deborah Levy, Waterborne Disease Expert, Center for Disease Control and Prevention, says, “There’s no telling precisely how many Americans get sick each year from drinking bad water… I would say that the cases we learn about are the tip of the iceberg.”
I would imagine given this ladies job, she knows what she is talking about. I am by no means on the same level as her expertise, but I know I have gotten sick from contaminated water before and it is no fun.
Many times I have been traveling and have not had water filtered out of my kitchen water filter, and I have come down with flu like systems, and I believe it was from the water I consumed.
I know most city water companies try to filter out all the deadly contaminates, but they just don’t do a good enough job. Most of them use a reverse osmosis system that removes some of the large contaminates, but the liquid chemicals still make it into our water supply.
What the Problem Is?
The membranes used in the reverse osmosis systems are not adequate to remove the many chemicals and tiny particles that get into are water supplies.
The farmers of today use many more chemicals than in the past, and many of the “experts” that are trying to keep our water safe, can’t keep up with all that even needs to be tested to be sure that the dangerous substances are not in our water.
To be on the safe side you need to find a company that does the testing, and guarantees you that the toxic chemicals that are in the water supplies in this country can get through their kitchen water filters, because they use multiple filters, like granular activated carbon filters, sub-micron filters, and multi block filters combined to filter out everything harmful.
You want to shop carefully and read the specifications; to be sure they filter out chlorine, lead, pesticides, weed killers, arsenic, and other dangerous chemicals.
Many kitchen water filters will just filter out a few of the dangerous substances, so read carefully and know what you are buying when shopping for a water purification unit.
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